Amanda Trivizas Makes Chimichurri Steak Look Seriously Good

[{"selector":"#anim-5808d4a5-3d06-4ca6-901c-b18bd95df02b","keyframes":{"opacity":[0,1]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9a58bf38-a546-4e4a-ad9f-0147665ec5c2","keyframes":{"transform":["rotate(-270deg) translate3d(0px, 4632.47827%, 0) rotate(270deg)","rotate(-270deg) translate3d(0px, 0px, 0) rotate(270deg)"]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Written by: Aquib Nawab Credits: amandatrivizas, Instagram Trending

Amanda’s Latest Reel Feels Different

[{"selector":"#anim-016bad99-7860-400c-acaf-39781469890b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-42cd54e7-aeda-47a7-bcbc-ac4f3b874229","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6f49215d-39c6-4d3b-b462-1e22e4cff7d5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"fill":"forwards"}] [{"selector":"#anim-20da7cff-e496-4392-96a0-b4b4412c627e","keyframes":{"opacity":[0,1]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-66f9934e-9aef-4eca-aa16-5b96ad37d8ab","keyframes":{"transform":["translate3d(-236.87501%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-96b3ec8c-d57a-4283-a399-95679a99a6ec","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-90919959-6282-4bf0-9acd-271a45f94849","keyframes":{"transform":["translate3d(-115.68628%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Amanda Trivizas just posted a reel from her kitchen and it’s not your average content. It’s warm, relatable, and subtly addictive in a way that draws you in before you even realize it. Credits: amandatrivizas, Instagram

The Setting Is Soft and Personal

[{"selector":"#anim-d3481c50-e517-494a-b49e-831e6635d79a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b33947ac-aa6a-4206-80a8-2098481acd11","keyframes":{"transform":["translate3d(115.18987%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a81eed29-de39-4536-86de-488bf9a0dabb","keyframes":{"opacity":[0,1]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b9c7587e-e741-4fd6-af48-96463de585c7","keyframes":{"transform":["translate3d(112.86551%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-14ca093a-c50f-4f81-a437-4bd254a460ad [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"fill":"forwards"}] [{"selector":"#anim-d7fb1ef2-1d6b-41d8-b0a1-d449c36797f4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b1870ee2-3c52-44d6-912a-68418112a555","keyframes":{"transform":["translate3d(118.95425%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] The reel opens in a softly lit kitchen space. There’s no background noise, no distractions just Amanda in a calm, cozy environment that feels more like a real evening than content creation. Credits: amandatrivizas, Instagram

Dressed Down, But All Eyes On Her

[{"selector":"#anim-82e41ccd-8292-427f-83c9-cd177b2c5996 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"fill":"forwards"}] [{"selector":"#anim-d97052d7-2c1a-4888-b66b-0cacc8f72470","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ffdbc2ef-f7a1-496f-834a-dd503182380d","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-aab0f418-26cc-4121-8343-c9e2c8b0b498","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-39563b82-6e28-4b34-a6a6-bae85f005daf","keyframes":{"transform":["translate3d(-115.68628%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-72085c34-5d33-4b33-9777-425b4b3f1287","keyframes":{"opacity":[0,1]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-be022bfc-f088-4bc8-ae0b-9bef7c5c99eb","keyframes":{"transform":["translate3d(-236.87501%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Amanda wears a black tank top and comfy shorts. Nothing flashy, just simple, confident, and comfortable. It’s the kind of look that says she’s at ease, and that sets the tone for the entire reel. Credits: amandatrivizas, Instagram

Cooking That Feels Unscripted

[{"selector":"#anim-8d0972b3-9eb9-4294-aa85-819ca9e33f65 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"fill":"forwards"}] [{"selector":"#anim-893f4f4a-caf0-438a-a4d6-feb91358f42d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-421e8d51-5ed1-422b-aab2-81abf8a5a1af","keyframes":{"transform":["translate3d(115.18987%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f344adb9-22a3-4e72-8b45-f46b5191afb2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3b3fcb24-ba49-49f1-bda5-381f9fd64b51","keyframes":{"transform":["translate3d(118.95425%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7bdff966-7187-4b67-bf73-164a8888a1ac","keyframes":{"opacity":[0,1]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5afa2571-615c-43ef-83ab-4b677f3b5468","keyframes":{"transform":["translate3d(112.86551%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] She walks through the steps of making a chimichurri steak dinner. From slicing herbs to mashing sweet potatoes, her movements feel natural like she’s really cooking, not performing. Credits: amandatrivizas, Instagram

The Chimichurri Moment

[{"selector":"#anim-7f785395-2baa-4330-93cb-c6917433cd4f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6cc948e6-6d16-4d44-8cb5-8fcdb2b3f2d6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9b0e8fa7-21f7-47b4-b63f-b8c720efe12e","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-72c26c25-15b1-4441-a55a-4f1dcb723ec1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8843f3c8-458c-4b2b-84a1-31231767f500","keyframes":{"transform":["translate3d(-115.68628%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-88d8a06c-7baa-4780-a98a-516fe1fbfae3","keyframes":{"opacity":[0,1]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4dd25a18-ee45-4e37-a982-13d4a293d62f","keyframes":{"transform":["translate3d(-236.87501%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] There’s something satisfying about watching Amanda mix her chimichurri sauce. Garlic, chili, cilantro it’s vibrant, fresh, and captured with tight angles that make every movement feel intentional. Credits: amandatrivizas, Instagram

Steak, Sear, and Simmer

[{"selector":"#anim-4c2c3b8d-b83b-45cb-98da-94270d58b066 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"fill":"forwards"}] [{"selector":"#anim-32c27a94-1873-4faf-b8ce-ed991e7f9536","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0679ec3f-53e5-4dac-b5a7-7181fee7aa76","keyframes":{"transform":["translate3d(115.18987%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-25e489b6-300c-4d46-883d-fc461aed6c9c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5c3bf153-884a-4d36-b832-12dfa8039ec5","keyframes":{"transform":["translate3d(118.95425%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2aab8e82-93d3-4a31-ad80-36fbb5492cce","keyframes":{"opacity":[0,1]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bfaa1283-8265-4ef8-97e3-b3512b60569e","keyframes":{"transform":["translate3d(112.86551%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] The steak is seared to a pink-center perfection, and Amanda’s technique shows she knows her way around a pan. It’s controlled but unfussy, giving the reel a grounded, watchable pace. Credits: amandatrivizas, Instagram

Sweet Potato Mash That Hits Right

[{"selector":"#anim-7109c93d-92ef-49ab-a545-25c1faef4b93 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"fill":"forwards"}] [{"selector":"#anim-c8e61be0-efcb-468f-a3bc-a39a111cde33","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d118c13f-7e2c-4399-af99-b183471b1502","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ed86822f-b5fa-4ea9-ae44-e82ef6af1403","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-db8e5969-4800-43ec-b6ba-371d830e0a40","keyframes":{"transform":["translate3d(-116.33987%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bda21fd3-fed6-4b78-a220-0cfbdff51505","keyframes":{"opacity":[0,1]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c92a1283-2c21-42b6-91e0-b30ba237b983","keyframes":{"transform":["translate3d(-236.87501%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Amanda scoops golden sweet potato from the skin and mashes it with butter and syrup. It’s the kind of side dish that matches her vibe - warm, smooth, and just sweet enough to balance the meal. Credits: amandatrivizas, Instagram

The Broccolini Final Touch

[{"selector":"#anim-ec74bc5a-7a97-4202-984d-8f4066cc2240 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-29fc1902-c0b3-4a58-a84f-5bea37999108","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0c5a89c2-8f27-4646-8146-739893c6a89f","keyframes":{"transform":["translate3d(115.18987%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-23127f95-9d23-411b-9aec-664bc36d1dcd","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-075de160-b795-404b-ba69-b18ee7039d0b","keyframes":{"transform":["translate3d(118.95425%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e5bd2962-5c2b-44e0-8a84-5a7aaa045d68","keyframes":{"opacity":[0,1]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dccf3373-e1c1-4998-9932-4e0f1945a1cc","keyframes":{"transform":["translate3d(112.86551%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] The broccolini is quick-tossed in garlic and olive oil, then splashed with lemon. It finishes the plate beautifully, adding that bright green pop right before she sets everything down to serve. Credits: amandatrivizas, Instagram

The Caption Is Just As Satisfying

[{"selector":"#anim-00a915b7-3fda-431e-a04f-111fc889bbd7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"fill":"forwards"}] [{"selector":"#anim-c65eccdb-012f-4d89-b235-3a59c9148b7c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-50a2e8ae-9f59-4698-b9c4-81bc4768ee11","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6d2036d9-3a5e-48dd-a59b-a9bcb6fea241","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-56efd22d-1dac-4af7-b3ec-bce1686b7e43","keyframes":{"transform":["translate3d(-115.68628%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-65a35202-9ae7-4a75-9832-c4676084cc14","keyframes":{"opacity":[0,1]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-23bc51e2-2caf-4f1f-85c4-7fcd07688f79","keyframes":{"transform":["translate3d(-236.87501%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Her caption isn’t trying to sell anything, it's a clean recipe breakdown with no fluff. It reads like a note you’d save from a friend who knows how to make dinner feel like a moment. Credits: amandatrivizas, Instagram

Want More Like This?

[{"selector":"#anim-0835c87a-7200-4562-b7a1-fd87bd75b1c2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-3ba499e2-c1e3-4f5b-944e-da1bf6e243bc","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c46b419a-22dd-436b-a3a0-2a3fd15a8c4e","keyframes":{"transform":["translate3d(115.18987%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7eafb481-8ad0-41ac-9d1f-deadfdb0ec7f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9675a317-9214-434c-9299-cf383420b366","keyframes":{"transform":["translate3d(118.95425%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-147b6dc2-ffe9-4561-a773-dd0913819a56","keyframes":{"opacity":[0,1]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d26baaf2-84e2-4d1c-a660-18567dd7ca09","keyframes":{"transform":["translate3d(112.86551%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Amanda’s reel is just one of many moments redefining what lifestyle content looks like in 2025. Read more about her and other rising models on OnlyDigest where visual culture meets the real story. Credits: amandatrivizas, Instagram

[{"selector":"#anim-4f2797f7-034b-47c9-a3bc-47ee3668a2e4 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"fill":"forwards"}] Thanks for Reading Holly Hagan’s Birthday Post Is Full of Style and Love Read next